Kessaku’s Samurai series 7″ professional Cleaver, chopper knife will be a staple in your kitchen and will become your go to knife.The knife is constructed by hand of a high carbon 7CR17MOV stainless steel, has a 58+ rockwell hardness and is very resistant to corrosion and rust. The mirror polished, smooth pakka wood handle offers superior strength, while its sanitary build ensures no dirt or debris collects. This handle is heat, cold and moisture resistant and is constructed utilizing a full tang. The blade is hand sharpened by a 16 degree angle making for a sharper, longer lasting knife and is well balanced so you won’t feel dragged down. The knife’s ergonomics helps reduce aches and fatigue in your hands. Remember to hand wash your knife then wipe and dry clean. Stainless Steel, although stain and rust resistant, is not impervious to water.
CLEAVER- A cleaver is a large knife that varies in its shape but usually resembles a rectangular-bladed hatchet. It is largely used as a kitchen or butcher knife intended for hacking through bone. The knife’s broad side can also be used for crushing foods such as garlic in food preparation. The cleaver is also used to chop fruits and vegetables. Used most with chef, bread, paring, utility, butchering, filleting, slicing, santoku and sushi knives.
FEATURES AND BENEFITS
High-quality pure high carbon 7CR17MOV stainless steel blade
Pakka wood mirror polished handle offers superior strength
Up to 2x sharper than other brands
Holds edge and sharpness longer
Ample knuckle clearance
Full tang and hand crafted construction
Unique and elegant etched Damascus pattern
7″ Professional Cleaver cutting knife
Premium gift box with magnetic closure
Kessaku care instruction booklet
Lifetime warranty against manufacturing defects, Try it Today