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The Kessaku Dynasty Chef's Knife with Knife Sheath and Gift Box - Main
Butter drizzled pork chops, red onion, hot peppers, herbs, and the Dynasty Chef Knife
Kessaku 8" Chef's Knife - Dynasty Series
$39.97
The Kessaku Samurai Series Fillet Knife with its knife sheath and gift box
The Samurai Fillet Knife next to a large filleted salmon ready to be seasoned
Kessaku 7" Flexible Fillet Knife - Samurai Series
$29.99
The Kessaku Leather Fillet Knife Sheath with Belt Loop and it's gift box - Main
A man barbeques with his Ronin Boning Knife holstered in the Kessaku Leather Knife Sheath
Kessaku Leather Fillet Knife Sheath with Belt Loop
$14.99
Kessaku Ronin Series 12 Inch Carving Knife with Knife Sheath, Gift Box - Main
A woman carves a turkey using the 12" carving knife
Kessaku 12" Carving Knife - Ronin Series
$39.99
The Kessaku Spectre Nakiri Knife with Knife Sheath and Gift Box - Main
The Spectre Nakiri after it has been used to cut off the ends of asparagus, and make steaks out of a 16oz filet mignon
Kessaku 6" Nakiri Knife - Spectre Series
$49.99

Explore Each Series

Damascus Dynasty Series

• Japanese AUS-10V Damascus Steel

• 62 HRC on the Rockwell Scale

• Blade angle: 16° per side

• G10 Handle

• Triple rivet design

Dynasty Series

• German 1.4116 Steel

• 58 HRC on the Rockwell Scale

• Blade angle: 16° per side

• G10 Handle

• Triple rivet design

Ronin Series

• Premium 7Cr17MoV Steel
• 58 HRC on the Rockwell Scale
• Blade angle: 16° per side
• Mirror-polished Pakkawood handle
• Laser-etched end cap

Samurai Series

• Premium 7Cr17MoV Steel
• 58 HRC on the Rockwell Scale
• Blade angle: 16° per side
• Mirror-polished Pakkawood handle
• Laser-etched end cap

Senshi Series

• Japanese AUS-8 Steel
• 56 HRC on the Rockwell Scale
• Blade angle: 14° per side
• G10 + Carbon Fiber handle
• Laser-etched end cap

Spectre Series

• Japanese AUS-8 Steel
• 58 HRC on the Rockwell Scale
• Blade angle: 14° per side
• Pakkawood D-Shape handle
• Laser-etched end cap

Shop the entire Kessaku catalog of knives and kitchen utensils.

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From the Blog

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One of the Best Carving Knives According to Spruce Eats
One of the Best Carving Knives According to Spruce Eats
Tales from Kessaku – From the Drawing Board to the Cutting Board!
Tales from Kessaku – From the Drawing Board to the Cutting Board!
Tales from KESSAKU - Knife Parties & The Caff!
Tales from KESSAKU - Knife Parties & The Caff!