The Kessaku Ronin Series Boning Knife with Knife Sheath and Gift Box - Main
The Ronin Boning Knife used for frenching a rack of lamb
Kessaku Ronin Series Boning Knife uses, dimensions, maintenance, warranty info, and additional blade treatments
A salmon steak, sliced lemon, and ice lay on a black slate countertop
Kessaku Ronin Boning Knife blade features: 7Cr17MoV steel, 58 HRC, 16 degree edge, reinforced spine
The Ronin Boning Knife after preparing perfectly cut chops
Kessaku Ronin Boning Knife handle features: Pakkawood handle, full tang, contoured bolster, laser etched end cap
A chef uses the Ronin Boning Knife to separate a cut of meat
The Ronin Boning Knife and a deboned salmon steak with rosemary atop a bed of ice.
The Ronin Boning Knife after fileting fish and slicing lemon
Getting the Ronin Boning Knife ready to slice through a large rack of ribs.

Kessaku 6" Boning Knife - Ronin Series

Regular price$29.99
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  • In stock, ready to ship
  • Inventory on the way
Getting the Ronin Boning Knife ready to slice through a large rack of ribs.

Kessaku

Boning Knife

Widely used in food preparation for easily removing the bones of poultry, meat, and fish, a boning knife is a kitchen knife featuring a sharp point, and a narrow, relatively flexible, curved blade. The amazingly sharp and finely honed blade of our professional Ronin Boning Knife allows for a single-pass cut when removing fish from its flesh, and can surgically remove the fat and meat off of bones to preserve every molecule of flavor.


The Ronin Series
Distinguished by the eye-catching subtle beauty of their finely etched chromed steel, our Ronin Series blades are strikingly sharp and exquisitely etched over in an elegant pattern reminiscent of the classic Japanese Seigaiha pattern (waves layered from concentric circles), which represents surges of good luck. It can also signify resilience, and power. Our specially formulated high-carbon 7Cr17MoV stainless steel adds a high order of Chromium for enhanced corrosion resistance and tensile strength. Thanks to the chosen Rockwell Hardness of 58, honing and sharpening is effortless.

Beautifully adorned with two gorgeous marbled resin bands reminiscent of twin moons or celestial wedding rings, Ronin Series knives come equipped with an extremely durable mirror-polished Pakkawood handle. They have high water-resisting capabilities, won't crack or split, and are easy to clean and maintain. Composed of wood fibers and fortified with resins, Pakkawood is exceptionally dense, and possesses incredible strength. It is no wonder it is a material often used in both military and kitchen environments.

 

The Kessaku Ronin Series 6-Inch Boning Knife's features, dimensions, and steel composition

Features and Benefits

  • The blade is beautifully etched in an elegant and subtle Japanese Seigaiha pattern
  • Precision-forged & Nitrogen-cooled professional-grade High-Carbon 7Cr17MoV Stainless Steel
  • Hand sharpened using the complex, three-stage, traditional Japanese Honbazuke method to a perfect 16-degree angle per side
  • Amazing edge retention keeps its blade’s sharpness long
  • Added chromium for greatly enhanced wear, stain, and corrosion resistance, and increased tensile strength
  • Rockwell Hardness of 58 for maximum strength, flexibility, & blade edge durability
  • Gorgeous pakkawood mirror-polished smooth handle offers astonishing comfort
  • Full Tang Strength and handcrafted solid construction
  • Stunning twin resin bands
  • Seamless build ensures no dirt or debris can ever infiltrate its pristine body
  • Impact-resistant pakkawood handle is nearly impervious to heat, cold, & moisture
  • Laser-etched end-cap counterbalance
The Kessaku Ronin Series 6-Inch Boning Knife comes with a felt-lined knife sheath, polishing cloth, and premium gift box

Included Items

  • Kessaku Ronin Series 6" Boning Knife
  • Kessaku Felt-Lined Knife Sheath
  • Kessaku Premium Gift Box with Magnetic Closure
  • Kessaku Polishing Cloth
  • Kessaku Care Instruction Booklet

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