The Kessaku Dynasty Series Nakiri Knife with its knife sheath and gift box.
A man chops red onion with the Dynasty Nakiri
Made of 1.4116 Steel and a G10 Handle
A woman crushes garlic with the Dynasty Nakiri
Sharpened to a 16 degree angle per side while measuring 58 on the Rockwell Scale (HRC)
The Dynasty Nakiri next to a large, cut pumpkin
Hand made with a carefully ground reinforced spine
The Dynasty Nakiri used to slice heirloom tomatoes.
The Dynasty Nakiri in its premium gift box
A chef slides sliced carrots off of a cutting board into a stir fry with the Dynasty Nakiri
The Dynasty Nakiri after chopping up a pomegranate on slate
A rustic illustration of the Dynasty Nakiri features and included items
The Kessaku Dynasty Series Nakiri Knife with its knife sheath and gift box.
A man chops red onion with the Dynasty Nakiri
Made of 1.4116 Steel and a G10 Handle
A woman crushes garlic with the Dynasty Nakiri
Sharpened to a 16 degree angle per side while measuring 58 on the Rockwell Scale (HRC)
The Dynasty Nakiri next to a large, cut pumpkin
Hand made with a carefully ground reinforced spine
The Dynasty Nakiri used to slice heirloom tomatoes.
The Dynasty Nakiri in its premium gift box
A chef slides sliced carrots off of a cutting board into a stir fry with the Dynasty Nakiri
The Dynasty Nakiri after chopping up a pomegranate on slate
A rustic illustration of the Dynasty Nakiri features and included items

Kessaku 7" Nakiri Knife - Dynasty Series

Features

  • German 1.4116 carbon stainless steel
  • 58 HRC on the Rockwell Scale
  • Blade angle: 16° per side
  • G10 Handle
  • Triple rivet design

$39.99
/
  • In stock, ready to ship
  • Inventory on the way
The Dynasty Nakiri on a cutting board with sliced zucchini, and small dishes of black pepper and sale.

Kessaku

Nakiri Knife

Resembling a small cleaver, the traditional Japanese Nakiri are double beveled knives designed specifically for working with vegetables. Unlike a cleaver, the Nakiri is extremely sharp and thin, providing you with smooth, clean, precise chops and cuts. The Dynasty Nakiri's squared-off tip, and tall, flat, broad side is also great at crushing foods such as garlic, and its amazingly sharp blade effortlessly chops all the way down to the cutting board, without the need for pulling or pushing.


The Dynasty Series

Dynasty Series knives are astonishingly sharp and durable, and are ergonomically designed for comfort, performance, and safety. The blades are made from German ThyssenKrupp 1.4116 stainless steel with high carbon and chromium for greatly enhanced corrosion and rust resistance, and infused with vanadium to increase wear resistance and steel strength. The toughness of 1.4116 steel makes it less prone to chipping or breaking, making Dynasty Series knives reliable workhorses in busy kitchens.

The military-aircraft-grade G10 Garolite handles are highly impact resistant and feature triple rivet construction. G10 Garolite technology allows for a virtually unbreakable handle that's nearly impervious to heat, cold, and moisture. This provides the Dynasty Series unparalleled strength and reliability with a handle that will not oxidize or soften over time. They are contoured for ergonomic comfort and adorned with laser-etched end caps for balance and control.


The Kessaku Dynasty Series 7-Inch Nakiri Knife's features, dimensions, and steel composition

Blade Features

Dynasty Series blades are vacuum furnace heat treated and nitrogen cooled which greatly enhances the blade’s performance with the best possible wear resistance and durability, while minimizing the chance of chips occurring under heavy stress. Forged from premium German ThyssenKrupp 1.4116 carbon stainless steel for increased strength and enhanced stain resistance, the composition of this steel provides great edge retention, keeping the knife sharper, longer. The steel has a Rockwell Hardness (HRC) of 58 for maximum strength, flexibility, and blade edge durability. Each blade is hand sharpened using the complex, three-stage, traditional Japanese Honbazuke method to a perfect 16-degree angle per side.

Handle Features

Dynasty Series military-aircraft-grade G10 Garolite handles are virtually unbreakable and nearly impervious to heat, cold, and moisture. They have full tang strength, which means the blades extend all the way through the entire handle for lifelong durability and safety. These ergonomic grips have triple rivet construction for added strength and stability and are designed to excel in the harshest conditions of busy kitchens.


The Kessaku Dynasty Series 7-Inch Nakiri Knife comes with a felt-lined knife sheath, polishing cloth, and premium gift box

Included Items

  • Kessaku Dynasty Series 7" Nakiri Knife
  • Kessaku Felt-Lined Knife Sheath
  • Kessaku Premium Gift Box with Magnetic Closure
  • Kessaku Polishing Cloth
  • Kessaku Care Instruction Booklet

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