A diamond in the world of knives. Stately and sublime. As elegant and formidable as an empress. Our Senshi Series knives were lovingly designed by our artisans to reflect centuries of traditional Japanese knife design, paired with cutting-edge nitrogen-cooled forging techniques & the highest-grade materials for unparalleled craftsmanship. Perfectly balanced & ergonomic for amazing comfort & safety, with astonishingly sharp blades (up to 2x sharper than competing brands).
The Senshi Series Chef Knife.
Stately and sublime. A diamond in the world of knives, and as elegant and formidable as an empress, our Senshi Series Chef Knife was lovingly designed by our artisans to reflect centuries of traditional Japanese knife design, paired with cutting-edge nitrogen-cooled forging techniques and the highest professional grade materials for unparalleled craftsmanship. It features an astonishingly sharp blade, and a gorgeous and perfectly balanced ergonomic grip for amazing comfort and safety.
A professional chef's knife is a multi-purpose instrument designed to truly excel at many different kitchen tasks. Its profile is especially helpful for rapid, staccato, rocking motions. The Senshi Chef's Knife's amazingly sharp, precision-forged blade allows for effortless slicing, dicing, mincing, chopping vegetables, slicing meat or fish, and efficiently cutting up and disjointing a whole chicken or large cuts.
Its high-tech, military-grade, strong and substantial G10+ Carbon Fiber Handle makes this knife visually stunning (its ingrained pattern changes with the light adding to its allure). It has amazing full-tang strength for safety and an extremely well-balanced and comfortable ergonomic design. Its seamless build means no food or debris can penetrate its pristine body, which keeps your knife sanitary and hygienic (and perfect for busy kitchens).
Setting New Standards in Knife Performance:
The Cutting Edge of Blades— Exceptionally sharp. Individually handcrafted & hand-sharpened by our virtuoso technicians in the complex 3-stage traditional Honbazuke method to 14° per side for clean, precise, cuts, & amazing edge-retention. These Precision-Forged, Nitrogen-Cooled, blades are made from our own specially formulated High-Carbon Japanese AUS-8 Stainless Steel for enhanced corrosion resistance and non-stick properties, and they have a Rockwell Hardness of 56 for maximum strength, flexibility, & blade edge durability.
The Alluring G10+Carbon Fiber Handle — High Tech, military-grade, smooth, cool to the touch, shockingly substantial, and astonishingly strong. This visually stunning and gorgeous handle has an ingrained pattern that changes as it catches the light (reminiscent of a holographic image). Its surface texture feels truly unique, like a combination of the best features of wood and steel. It has Full Tang (which means the blade extends all the way to the end of the handle) strength and is heat, cold, moisture, & impact resistant. Its seamless build means no food or debris can ever penetrate its sleek and pristine body, which keeps it sanitary & hygienic (and perfect for busy kitchens).
Wondrous Comfort. Coming to Grips — with an AMAZING first impression. — When you grasp the handle of this knife for the first time it will feel as if it was made for you, specifically. Perfectly balanced. Ergonomically designed to tuck right into your palm for unrivaled comfort and control, it will feel like a natural extension of your hand for precise and safe cutting.
Beauty and design describe my new Kessaku set. The compliments I receive are great, but the design and ease of use make me very happy cook.
My favorite go to set. I enjoy them so much, they are my knives of choice when preparing meals in my personal kitchen and bring them alone when on a job.
So pleased to be a part of Kessaku Family. Not only are we in love with our Knives set, the customer support provided was top notch!