The Dynasty Series Damascus 7" Nakiri Knife with blade guard, gift box - Main
A chef cuts red onions with the Dynasty Damascus Nakiri
Kessaku Dynasty Damascus Nakiri Knife uses, dimensions, maintenance, warranty info, and additional blade treatments
Kessaku Dynasty Damascus Nakiri Knife blade features: 67-Layer AUS 10V steel, 62+ HRC, 16 degree edge, reinforced spine
Kessaku Dynasty Damascus Nakiri Knife handle features: G10 handle, full tang, contoured bolster, laser etched end cap
The Kessaku Dynasty Damascus Nakiri Knife comes in a premium gift box with a blade guard, polishing cloth, care guide, and warranty & support booklet
Halved papaya and Dynasty Damascus Nakiri Knife
An artistic composition with the Damascus Nakiri and half of a grapefruit
A woman sliced radishes with the Dynasty Damascus Nakiri
The Damascus Nakiri on a cutting board with sliced carrots, radishes, and cucumber.
The Damascus Nakiri with a lime cut in half.
The Dynasty Damascus Nakiri with thick slices of pinapple.

Kessaku 7" Nakiri Knife - Damascus Dynasty Series


  • Japanese 67-Layer AUS-10V Damascus Steel
  • 62 HRC on the Rockwell Scale
  • Blade angle: 16° per side
  • G10 Handle
  • Triple rivet design

Regular price$69.99
  • In stock, ready to ship
  • Inventory on the way

The Dynasty Damascus Nakiri with thick slices of pineapple.


Nakiri Knife

Resembling a small cleaver, the traditional Japanese Nakiri are double beveled knives designed specifically for working with vegetables. Unlike a cleaver, the Nakiri is extremely sharp and thin, providing you with smooth, clean, precise chops and cuts. The Damascus Nakiri's squared-off tip, and tall, flat, broad side is also great at crushing foods such as garlic, and its amazingly sharp blade effortlessly chops all the way down to the cutting board, without the need for pulling or pushing.

The Damascus Dynasty Series

Meet the culmination of our passion for knives and the art of cooking. Designed to reflect centuries of knife design and paired with cutting-edge forging techniques, our flagship series features spectacularly sharp blades composed of Damascus 67-layer AUS-10V Japanese Steel. Adorned with a mosaic pin of brass and copper, the Damascus Dynasty Series’ military-aircraft-grade G10 handles provide unparalleled strength and reliability in a handle that will not oxidize or soften over time.

The Kessaku Damascus Dynasty Series 7-Inch Nakiri Knife's features, dimensions, and steel composition

Blade Features

Intricately crafted from 67-Layers of AUS-10V Japanese Steel, Damascus knives produce a blade which retains its edge and sharpness better than any other. These blades are vacuum furnace heat treated and nitrogen cooled which greatly enhances the blade’s performance with the best possible wear resistance and durability, while minimizing the chance of chips occurring under heavy stress. The steel has a Rockwell Hardness (HRC) of 62+ for maximum strength, flexibility, and blade edge durability. Each blade is hand sharpened to a perfect 16-degree angle per side.

Handle Features

Damascus Dynasty Series' G10 Garolite handles are virtually unbreakable and nearly impervious to heat, cold, and moisture. They have triple rivet construction and full tang strength (meaning the steel extend all the way through the handle) for lifelong durability and safety. The ergonomic grips have triple rivet construction for added strength and stability, and are designed to excel in the harshest conditions of busy kitchens.

The Kessaku Damascus Dynasty Series 7-Inch Nakiri Knife comes with a felt-lined knife sheath, polishing cloth, and premium gift box

Included Items

  • Kessaku Damascus Dynasty Series 7" Nakiri Knife
  • Kessaku Felt-Lined Knife Sheath
  • Kessaku Premium Gift Box with Magnetic Closure
  • Kessaku Polishing Cloth
  • Kessaku Care Instruction Booklet

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