The Ronin Nakiri Knife with its knife sheath and gift box
The Ronin Nakiri on a cutting board with slices of watermelon
Kessaku Ronin Series Nakiri Knife uses, dimensions, maintenance, warranty info, and additional blade treatments
Kessaku Ronin Nakiri Knife blade features: 7Cr17MoV steel, 58 HRC, 16 degree edge, reinforced spine
Kessaku Ronin Nakiri Knife handle features: Pakkawood handle, full tang, contoured bolster, laser etched end cap
The Kessaku Ronin Nakiri Knife comes in a premium gift box with a blade guard, polishing cloth, care guide, and warranty & support booklet
A chef removes corn kernels from its cob using the Ronin Nakiri
The Ronin Nakiri next to a basket of oranges
The ROnin Nakiri slicing up an eggplant in mid-air
The Ronin Nakiri slicing a head of lettuce in half with ease
The Ronin Nakiri next to sliced up squash

Kessaku 7" Nakiri Knife - Ronin Series

Features

  • Premium 7Cr17MoV High Carbon Stainless Steel
  • 58 HRC on the Rockwell Scale
  • Blade angle: 16° per side
  • Mirror-polished Pakkawood handle
  • Laser-etched end cap


Regular price$29.99
/
  • In stock, ready to ship
  • Inventory on the way

The Ronin Nakiri slicing eggplant

Kessaku

Nakiri Knife

Resembling a small cleaver, the traditional Japanese Nakiri are double beveled knives designed specifically for working with vegetables. Unlike a cleaver, the Nakiri is extremely sharp and thin, providing you with smooth, clean, precise chops and cuts. The Ronin Nakiri's squared-off tip, and tall, flat, broad side is also great at crushing foods such as garlic, and its amazingly sharp blade effortlessly chops all the way down to the cutting board, without the need for pulling or pushing.


The Ronin Series

Ronin Series knives are distinguished by their finely etched design reminiscent of the classic Japanese Seigaiha pattern (waves layered from concentric circles which represent surges of good luck, resilience, and power). Adorned with two marbled resin bands resembling twin moons or celestial wedding rings, the knives are equipped with extremely durable mirror polished pakkawood handles. Each knife has full tang strength, which means the knife’s blade extends all the way through the entire handle for lifelong durability and safety. They are finished with a stainless-steel laser etched end cap which serves as a counterbalance.


The Kessaku Ronin Series 7-Inch Nakiri Knife's features, dimensions, and steel composition


Blade Features

Ronin Series knife blades are vacuum furnace heat treated and nitrogen cooled which greatly enhances the blade’s performance, providing excellent wear resistance and durability, while minimizing the chance of chips and fractures occurring under heavy stress. Forged from premium 7Cr17MoV high carbon stainless steel, the composition of this steel results in great edge retention, keeping the knife’s blade sharper, longer. The steel has a Rockwell Hardness (HRC) of 58 for strength, flexibility, and blade edge durability. Each blade is hand sharpened to a perfect 16-degree angle per side.

Handle Features

Used for military applications due to its incredible strength and exceptional density, Pakkawood has high water-resisting capabilities, won't crack or split, and is easy to clean and maintain. The seamless build ensures no dirt or food debris can infiltrate its body, keeping the handle safe and hygienic in busy kitchens. Ergonomically designed for extended use, the handle has a contoured bolster, which provides a comfortable pinch grip for enhanced knife control.


The Kessaku Ronin Series 7-Inch Nakiri Knife comes with a felt-lined knife sheath, polishing cloth, and premium gift box

Included Items

  • Kessaku Ronin Series 7" Nakiri Knife
  • Kessaku Felt-Lined Knife Sheath
  • Kessaku Premium Gift Box with Magnetic Closure
  • Kessaku Polishing Cloth
  • Kessaku Care Instruction Booklet

You may also like


Recently viewed