The Kessaku Samurai Cleaver Knife with its knife sheath and gift box - main
The Samurai Cleaver with cloves of garlic, rosemary, and trimmed chicken
The Samurai Cleaver Knife used to prepare filet mignon steaks
Hand sharpened to a 16 degree angle while measuring 58 on the Rockwell Scale (HRC).
The Samurai Cleaver Knife to separate different cuts of steak
The Samurai Cleaver Knife used to separate chicken wings
Made of 7Cr17MoV steel and a polished pakkawood handle
A steak trimmed with the Samurai Cleaver Knife ready to be seasoned.
The Samurai Cleaver Knife used to separate ribs
Hand made with a carefully ground reinforced spine

Kessaku 7" Cleaver Knife - Samurai Series

Regular price$34.99
/

  • In stock, ready to ship
  • Inventory on the way
The Samurai Cleaver Knife after cleaving thick cuts of meat.

Kessaku

Cleaver Knife

The Samurai Cleaver Knife is a versatile all-in-one cooking instrument which excels at many culinary tasks, whether cleaving through meat, filleting fish, crushing ginger and garlic, or for fine, precise movements like mincing and slicing. Its profile also makes it ideal for push-cutting and chopping, and its broadside is perfect for scooping up sizable amounts of food right off your cutting board and into a frying pan or pot.


The Samurai Series
Sleek. Gorgeous. Ferociously formidable. The Samurai Series knives have been designed to be fast, aerodynamic, and highly engineered for precision and maneuverability. Like a surgeon’s scalpel, they are relentlessly sharp and made from our specially formulated high-carbon 7Cr17MoV stainless steel with a high order of Chromium for enhanced corrosion resistance and tensile strength. Thanks to the Rockwell Hardness of 58, honing and sharpening is effortless. With their visually stylish etched rippling pattern over a chromed blade, they are sure to draw the eye in any kitchen. These are some sexy-looking knives!

Samurai Series knives come equipped with an extremely durable mirror-polished Pakkawood handle. They have high water-resisting capabilities, won't crack or split, and are easy to clean and maintain. Composed of wood fibers and fortified with resins, Pakkawood is exceptionally dense, and possesses incredible strength. It’s no wonder it is a material often used in both military and kitchen environments. The sumptuous handles have subtle variations from knife to knife, which combined with their ultra fine grained texture, make for a knife to not only admire, but also hold.

The Kessaku Samurai Series 7-Inch Cleaver Knife's features, dimensions, and steel composition

Features and Benefits

  • Precision-forged & nitrogen cooled professional grade high carbon 7Cr17MoV stainless steel.
  • Added chromium for increased steel strength and enhanced stain resistance.
  • Unique and elegant etched pattern
  • Hand sharpened using the complex, three-stage, traditional Japanese Honbazuke method to a perfect 16-degree angle per side
  • Rockwell Hardness of 58 for maximum strength, flexibility, & blade edge durability
  • Amazing edge retention keeps its blade’s sharpness longer
  • Gorgeous Pakkawood mirror-polished handle
  • Full Tang strength and handcrafted solid construction
  • Nearly impervious to heat, cold, & moisture
  • Stainless laser etched end-cap counterbalance
The Kessaku Samurai Series 7-Inch Cleaver Knife comes with a felt-lined knife sheath, polishing cloth, and premium gift box

Included Items

  • Kessaku Samurai Series 7" Cleaver Knife
  • Kessaku Felt-Lined Knife Sheath
  • Kessaku Premium Gift Box with Magnetic Closure
  • Kessaku Polishing Cloth
  • Kessaku Care Instruction Booklet

You may also like


Recently viewed