The Kessaku Samurai 4 Piece Steak Knife Set with custom knife sheaths, and gift box
A Kessaku Samurai Series Steak Knife used for a salmon salad.
Kessaku Samurai Series Steak Knife uses, dimensions, maintenance, warranty info, and additional blade treatments
Kessaku Samurai Steak Knife blade features: 7Cr17MoV steel, 58 HRC, 16 degree edge, reinforced spine
Kessaku Samurai Steak Knife handle features: Pakkawood handle, full tang, contoured bolster, laser etched end cap
The Kessaku Samurai Steak Knife Set comes in a premium gift box with locking pin knife sheaths, polishing cloth, care guide, and warranty & support booklet
The Kessaku Samurai Series Steak Knife with salmon, asparagus, cherry tomatoes, and lemon slices.
The Samurai Series Steak Knife with steak, pistachios, and green beans
The Samurai Series Steak Knife in its locking knife sheath with steaks and a glass of wine.

Kessaku 5" Steak Knife Set - 4 Piece - Samurai Series


  • Premium 7Cr17MoV High Carbon Stainless Steel
  • 58 HRC on the Rockwell Scale
  • 16° single bevel pointed serrations
  • Mirror-polished Pakkawood handle
  • Laser-etched end cap

Regular price$49.99
  • In stock, ready to ship
  • Inventory on the way


Steak Knife Set

The amazingly sharp 5" serrated blades of the Samurai Steak Knives are specifically designed to flawlessly slice into steaks, choice cuts of meat, or any dish that requires a swift, clean, cut. Their seamless Pakkawood handles make these knives stunningly gorgeous, with amazingly superior construction and full-tang strength for safety, alongside their extremely well-balanced, ergonomic, and comfortable design.

The Samurai Series

With their stylish etched rippling pattern over a chromed blade, Samurai Series knives were designed to be ferociously formidable with full tang strength. Like a surgeon’s scalpel, they are relentlessly sharp and made from high carbon 7Cr17MoV stainless steel, which has a high order of chromium for enhanced corrosion resistance and tensile strength. The knives come equipped with an extremely durable mirror polished pakkawood handle. They have high water-resisting capabilities, won't crack or split, and are easy to clean and maintain. Pakkawood is exceptionally dense and possesses incredible strength, which is why it is often used in both military and kitchen environments.

The Kessaku Samurai Series 5-Inch Steak Knives' features, dimensions, and steel composition

Blade Features

Samurai Series knife blades are vacuum furnace heat treated and nitrogen cooled which greatly enhances the blade’s performance, providing excellent wear resistance and durability, while minimizing the chance of chips and fractures occurring under heavy stress. Forged from premium 7Cr17MoV high carbon stainless steel, the composition of this steel results in great edge retention, keeping the knife sharper, longer. The blade has a Rockwell Hardness (HRC) of 58 for strength, flexibility, and blade edge durability. Each single bevel serration is hand sharpened to a perfect 16-degrees.

Handle Features

Used for military applications due to its incredible strength and exceptional density, Pakkawood has high water-resisting capabilities, won't crack or split, and is easy to clean and maintain. The seamless build ensures no dirt or food debris can infiltrate its body, keeping the handle safe and hygienic in busy kitchens. Ergonomically designed for extended use, the handle has a contoured bolster, which provides a comfortable pinch grip for enhanced knife control. They are finished with a stainless-steel laser etched end cap which serves as a counterbalance.

The Kessaku Samurai Series 5-Inch Steak Knives come with custom knife sheaths with locking pins, polishing cloths, and a premium gift box

Included Items

  • Kessaku Samurai Series 5" Steak Knife Set
  • Kessaku Custom Knife Sheaths with Locking Pins
  • Kessaku Premium Gift Box with Magnetic Closure
  • Kessaku Polishing Cloth
  • Kessaku Care Instruction Booklet

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