The Kessaku Senshi Chef's Knife with Leather Knife Sheath and Gift Box - Main
The Senshi Chef's Knife and Leather Sheath amongst cured meats, cheeses, walnuts, and olives
Kessaku Senshi Chef's Knife uses, dimensions, maintenance, warranty info, and additional blade treatments
A man slices cucumber with the Senshi Chef Knife
Kessaku Senshi Chef's Knife blade features: AUS-8 steel, 56 HRC, 14 degree edge, reinforced spine
The Senshi Chef Knife next to chopped green onions
Kessaku Senshi Chef's Knife handle features: Carbon fiber infused G10 handle, full tang, ergonomic grip, double torx rivet design
Slices of medium rare steak, rosemary, seasoning, and the Senshi Chef's Knife
The Senshi Chef Knife after preparing chops, with garlic, rosemary, seasoning, and dried chili peppers
Sliced ham with garlic on a cutting board next to Senshi Chef's Knife. Peppercorns are strewn about.
The Senshi Chef's Knife used to slice large cuts of pumpkin

Kessaku 8" Chef Knife - Senshi Series

Regular price$39.99
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  • In stock, ready to ship
  • Inventory on the way
The Senshi Chef's Knife used to slice large cuts of pumpkin.

Kessaku

Chef's Knife

The Senshi Chef's Knife is a multi-purpose instrument designed to excel at many different kitchen tasks. Its profile is especially helpful for rapid, staccato, rocking motions. With a Rockwell Hardness of 56, and sharpened to 14° per side using the traditional Japanese Honbazuke method, the impressively sharp, precision-forged blade allows for effortless slicing, dicing, mincing, chopping, efficiently cutting up large cuts, or even disjointing a whole chicken.


The Senshi Series
Stately and sublime. With its special steel composition, our Japanese AUS-8 steel blades meet the standard of a tough, rust-resistant knife with a significantly long lasting razor-sharp edge. Carbon and Molybdenum explains its rigity and high wear resistance, Chromium and Nickel increases mechanical strength and edge retention, and Manganese helps increase hardness, reduce structural wear, and makes for easy sharpening. Put that all together, add our heat-treatment and hardening process to ensure durability, sharpness, and abrasion resistance, and you have yourself a new culinary life companion.

Alluring and gorgeous, with a visually stunning pattern that changes with the light like a hologram, our carbon fiber + G10 handle is arguably the most qualitative of our series. Carbon fiber is one of the strongest materials used today for knife handles. It is much stiffer than steel, five times stronger, and impressively lightweight to minimize fatigue. By infusing the carbon fiber with military-grade G10 thermoset, we've created a handle not only incredibly robust, but with resilience to thrive in the rigorous environment of the kitchen.

The Kessaku Senshi Series 8-Inch Chef's Knife's features, dimensions, and steel composition

Features and Benefits

  • Precision-forged, nitrogen cooled professional-grade Japanese high-carbon AUS-8 stainless steel
  • Rockwell Hardness of 56 for maximum strength, flexibility, & blade edge durability
  • Hand sharpened using the complex, three-stage, traditional Japanese Honbazuke method to a perfect 14-degree angle per side
  • Amazing edge retention keeps its blade’s sharpness long
  • Added chromium for increased wear and corrosion resistance and greatly enhanced tensile strength and edge retention.
  • High-tech, military-grade, strong & substantial G10+ Carbon Fiber Handle
  • Alluring and gorgeous, with a visually stunning pattern that changes with the light like a hologram.
  • Perfectly balanced and designed to tuck right into your palm
  • Full Tang strength and solid, handcrafted construction
  • Nearly impervious to heat, cold, & moisture
  • Ample knuckle clearance
The Kessaku Senshi Series 8-Inch Chef's Knife comes with a leather knife sheath with snap closure, polishing cloth, and premium gift box

Included Items

  • Kessaku Senshi Series 8" Chef's Knife
  • Kessaku Custom Leather Knife Sheath with Snap Closure
  • Kessaku Premium Gift Box with Magnetic Closure
  • Kessaku Polishing Cloth
  • Kessaku Care Instruction Booklet

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