Explore the
Latest Wares

Shop Now

Top Picks

The Kessaku Dynasty Chef's Knife with Knife Sheath and Gift Box - Main
The Dynasty Chef Knife with a large steak, seasoning, and drawn butter
Kessaku 8" Chef's Knife - Dynasty Series
$39.97
Sold Out
The Kessaku Samurai Series Fillet Knife with its knife sheath and gift box
The Samurai Fillet Knife next to a large filleted salmon ready to be seasoned
Kessaku 7" Flexible Fillet Knife - Samurai Series
$29.99
The Dynasty Series Damascus 7" Nakiri Knife with blade guard, gift box - Main
A chef cuts red onions with the Dynasty Damascus Nakiri
Kessaku 7" Nakiri Knife - Damascus Dynasty Series
$69.99
Kessaku Ronin Series 12 Inch Carving Knife with Knife Sheath, Gift Box - Main
The Ronin Carving knife slicing paper thin jamon.
Kessaku 12" Carving Knife - Ronin Series
$39.99
Sold Out
The Kessaku Leather Fillet Knife Sheath with Belt Loop and it's gift box - Main
A man barbeques with his Ronin Boning Knife holstered in the Kessaku Leather Knife Sheath
Kessaku Leather Fillet Knife Sheath with Belt Loop
$14.99

Explore Each Series

Damascus Dynasty Series

• Japanese AUS-10V Damascus Steel

• 62 HRC on the Rockwell Scale

• Blade angle: 16° per side

• G10 Handle

• Triple rivet design

Dynasty Series

• German 1.4116 Steel

• 58 HRC on the Rockwell Scale

• Blade angle: 16° per side

• G10 Handle

• Triple rivet design

Ronin Series

• Premium 7Cr17MoV Steel
• 58 HRC on the Rockwell Scale
• Blade angle: 16° per side
• Mirror-polished Pakkawood handle
• Laser-etched end cap

Samurai Series

• Premium 7Cr17MoV Steel
• 58 HRC on the Rockwell Scale
• Blade angle: 16° per side
• Mirror-polished Pakkawood handle
• Laser-etched end cap

Senshi Series

• Japanese AUS-8 Steel
• 56 HRC on the Rockwell Scale
• Blade angle: 14° per side
• G10 + Carbon Fiber handle
• Double torx rivet design

Spectre Series

• Japanese AUS-8 Steel
• 58 HRC on the Rockwell Scale
• Blade angle: 14° per side
• Pakkawood D-Shape handle
• Laser-etched end cap

Shop the entire Kessaku catalog of knives and kitchen utensils.

Lifetime companions warrantied for life

View the entire catalog
Shop All

From the Blog

View all
Learn how to turn this leftover Parmigiano cheese rind into crackers
How to Turn the Leftover Parmesan Rind into Crackers
Whetstone Sharpening Instructions Simplified
How to Sharpen Knives with Our Double-Sided Whetstone Kit
Danielle of Dani Made peels a mango
Dani Made Kitchen’s Mango Cottage Cheese Snack with Tajín.