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Explore Kessaku Knife Series

Damascus Dynasty Series

• Japanese AUS-10V Damascus Steel
• 62 HRC on the Rockwell Scale
• Blade angle: 16° per side
• G10 Handle
• Triple rivet design

Dynasty Series

• German 1.4116 Steel
• 58 HRC on the Rockwell Scale
• Blade angle: 16° per side
• G10 Handle
• Triple rivet design

RONIN SERIES

• Premium 7Cr17MoV Steel
• 58 HRC on the Rockwell Scale
• Blade angle: 16° per side
• Mirror-polished Pakkawood handle
• Laser-etched end cap

Senshi Series

• Japanese AUS-8 Steel
• 56 HRC on the Rockwell Scale
• Blade angle: 14° per side
• G10 + Carbon Fiber handle
• Double torx rivet design

Spectre Series

• Japanese AUS-8 Steel
• 58 HRC on the Rockwell Scale
• Blade angle: 14° per side
• Pakkawood D-Shape handle
• Laser-etched end cap

Samurai Series

• Premium 7Cr17MoV Steel
• 58 HRC on the Rockwell Scale
• Blade angle: 16° per side
• Mirror-polished Pakkawood handle
• Laser-etched end cap

Thousands of positive reviews

★★★★★

I love this knife! It's got the perfect flexibility and is super sharp (so be careful). The handle is beautiful, so I'm hoping it stands up for many years. I love my knives and I never put them in the dishwasher.

The Kessaku Dynasty Damascus Fillet Knife next to a salmon steak with a wedge of lime.
Kim Hanson
★★★★★

This knife is one of the best investments in our kitchen. Easy to thinly slice any item, and it's beautiful, too!Stays sharp, cuts evenly, and is a great gift.

The Dynasty Carving Knife next to a sandwich with juicy steak slices.
Deborah K Pitman
★★★★★

Perfect size for my hands to cut vegetables and meat. Goes through frozen meat or bacon easily. Love it.

The Dynasty Santoku with an assortment of sliced cheeses, grapes, walnuts, and white wine.
NKM
★★★★★

I bought this as a last minute gift and was very impressed with the packaging and little extra details that were included. The knife itself is beautiful and high quality, more than I was expecting. Will definitely buy this brand again.

The Spectre Nakiri used to prepare bok choy creatively.
Amy S.
★★★★★

This heck of a knife is perfectly sized to spread your fav mayo or condiments over rolls, and the like. You are able to cut the roll with the serated edges (very sharp) and finish off slicing the tomatoes, etc. with one tool. The nice weight in hand makes one proud to hold this handy dandy spreader.

The Samurai Serrated Sandwich Spreader after slicing lox to put atop cream cheese on crackers.
Jack
View the Senshi Series line of kitchen knives

Japanese Precision, Western Durability

Tradition redefined in seamless harmony

Experience Japanese AUS-10V Damascus Steel

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Lifetime companions warrantied for life